Monday, September 14, 2009

That Thing We Do At The End Of Ramadan

Its that time of the year again, time to be baking delicious Raya biscuits or cookies. The lines at the bakery was deathly long, as long as the store it self. You can see the kind of biscuits or cookies people are making based on the ingredients. The makcik in front of me, has 2 bags of corn flakes from germany and 8 pieces of butter. She must be making cornflakes biscuits, a easy no bake biscuit.
My family plans to have only 6 homemade biscuits this year, we will have oatmeal raisin, chocolate chip almond, kuih gunting, kuih siput, semperit and cornflakes biscuits. No pineapple tarts, macadamia london, bangkit, or chocolate flower. I just don't like store bought cookies, they taste the same to me. Different color, but same floury taste. Raisin oatmeal is done, now tomorrow perhaps chocolate chip almond.
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